This tastes amazing! Just 3 ingredients……. mix and freeze! Creamy natural yoghurt drizzled in vanilla and sprinkled with mango pieces, frozen into a delicious snack.
frozen mango yoghurt bark
500ml natural yoghurt
1 tbsp vanilla extract
1 cup frozen mango pieces, sliced quite small
METHOD
Cover a tray (aprox 35cm x 25cm) with plastic wrap or baking paper, pour in the yoghurt, drizzle with vanilla and scatter the mango pieces. Put in freezer to set (aprox 6 hours).
Cut into pieces and enjoy!
Provided by Guest blogger @kidseatbyshanai
Visit her blog http://kidseatbyshanai.com to see even more fun, easy & health recipes for babies, toddlers & young kids.
